Water, salt, flour and a bit of yeast, that's all you need to make delicious bread. A commercial white sliced loaf can contain well in excess of a dozen incredients, with preservatives, sugar, emulsifiers etc thrown in.

Well, down at Thimblemill Library, your children can learn how to make real bread At a workshop with Alfred, from the Bearwood Pantry… but it's free, and places are limited, so you'd better be quick!